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Unpolished Toor Dal

Unpolished Toor Dal
Price : ₹ 104.00 / Kilogram
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Growing Information

Region Andhra Pradesh, Gujarat, Karnataka, Madhya Pradesh, Maharashtra, Uttar Pradesh
Season Kharif
Sowing July, June
Harvesting December, February, January, March, November, October
Duration (in days) 110-300
MOQ For Domestic Market 500kgs
MOQ For Export Market 5 Tons

Though mainly cultivated for its edible seeds, Cajanus cajan can be considered a multipurpose species. Pigeon pea stems are a good fuel source, valued for pigeon pea’s fast-growing habit, though their energy value is half that of charcoal. Stems and branches of pigeon pea are also used for basketry.

  • Preventing problems like constipation.
  • Risk of chronic diseases is reduced.
  • For a balanced diet, Toor Dal provides requisite proteins.
  • Good source of carbohydrates due to which our body gets energy.
  • Also contain proteins, fibers, and fats which is essential for the body.
  • Toor Dal is very good in curing cough, gastric troubles, stomach pain and poisoning effects.

Note : "Following prices are for per Kg without tax and the vales are APPROX and will be fluctuate as per the market demand with reference to client."

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