| sameer@samruddhiorganic.com |
| +91-8380005902 |
Growing Information
| Region | Karnataka, Kerala, Tamil Nadu |
| Season | Perrenial |
| Sowing | July, June |
| Harvesting | March, November |
| Growing temperature | 30 to 37 C |
| Plant height | 10 metres (33 feet) |
| MOQ For Domestic Market | 500kgs |
| MOQ For Export Market | 5 Tons |
A pungent condiment that consists of the fruit of apepper plant (Piper nigrum) ground after the black husk has been removed.
