White Peas


White Peas

Growing Information

Region Bihar, Jharkhand, Madhya Pradesh, Uttar Pradesh
Season Rabi
Sowing December, November
Harvesting April, March
Duration (in days) 90-110
MOQ For Domestic Market 500kgs
MOQ For Export Market 5 Tons

The beans are also a good source of protein, at 16 g per cup. The white pea also provides at least a quarter of the daily recommended amounts of thiamin, folic acid, iron, copper, potassium, phosphorus, manganese and magnesium.

  • Nutrient dense food.
  • Antioxidant.
  • Better heart health.
  • Reduced risk of cancer.
  • Diabetes and glucose metabolism.
  • Preventing fatty liver.
  • Controlling appetite.

Note : "Following prices are for per Kg without tax and the vales are APPROX and will be fluctuate as per the market demand with reference to client."


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